A festive delight combining the darkest raw chocolate, with the juiciest raw inca berries, blueberries and blackcurrants. Think the darkest, richest black foreset gateaux - not cloying and overly sweet, but dark, rich indulgent chocolate cut through by the juicy sharpness of raw berries. Far too nice to wait until Christmas!
Each bar is sugar free, pesticide free, gluten free, raw, vegan and handmade. This product may contain nuts. The packaging is made from recycled materials.
For the best taste sensation, we recommend storing your bar in the fridge and then removing from the fridge one to two hours before eating :)
Further details
Price: £2.95 (inc VAT)
|
